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Print Recipe
Eggs under Cheese on a Vegetable Pillow Recipe
Very tasty and spicy dish of eggs with vegetables. Especially delicious vegetables and cheese to soak a piece of bread or tortilla.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. We'll need boiled eggs.
    We'll need boiled eggs.
  2. Slice the tomato. Heat the oil, add the tomato and a pinch of sugar.
    Slice the tomato. Heat the oil, add the tomato and a pinch of sugar.
  3. Finely chop the onion, garlic and parsley and add to the tomato. Fry until the tomato is soft. Salt and pepper to taste.
    Finely chop the onion, garlic and parsley and add to the tomato.
Fry until the tomato is soft.
Salt and pepper to taste.
  4. Cut the eggs in half and put them in the sauce. I added more Basil leaves.
    Cut the eggs in half and put them in the sauce.
I added more Basil leaves.
  5. Sprinkle with cheese. Close the lid and keep on a moderate heat until the cheese melts completely.
    Sprinkle with cheese.
Close the lid and keep on a moderate heat until the cheese melts completely.
  6. Serve the dish hot.
    Serve the dish hot.
  7. Bon Appetit!
    Bon Appetit!

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