Name: Egyptian Lunch Recipe
Total time: 20 min
Yield: 2
Ingredients: 2 pieces cucumbers; 50 gram Feta; 1 piece Onion; 5 gram Mint; 30 ml Olive oil; 0,5 piece Lime; 400 gram Seafood (seafood cocktail); 100 gram Tomatoes in own juice; 50 ml Cream; 2 cloves Garlic; 50 gram Hard cheese; 10 gram Cilantro

Egyptian Lunch Recipe

Friends, as the name suggests, today we will go to hot Egypt. I combined 2 simple dishes - salad and hot appetizer, because they are too simple to break them into 2 recipes!

Course

Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Snacks Ideas

Cuisine

Egyptian Cuisine

Keyword

For Beginners, Medium

Cook Time

20 minutes

Servings

Ingredients

2 pieces cucumbers
50 gram Feta
1 piece Onion
5 gram Mint
30 ml Olive oil
0,5 piece Lime
400 gram Seafood seafood cocktail
100 gram Tomatoes in own juice
50 ml Cream
2 cloves Garlic
50 gram Hard cheese
10 gram Cilantro