Let's make some bread first. If you add yeast for baking.. the bread will be more fragrant
Whatever we need for soup.
Pepper and celery cut into small cubes-squares.
We cut the melon cubes, part of the cubes (about 1/2 Cup) remove the side.
Beat with a mixer until smooth melon, peppers and celery. Add the juice of half a lemon, wine and cream, again all beat, season with salt and pepper, to taste.
ready bread cut into slices and sent on a dry frying pan or in the oven.
Tomato cut into cubes, finely chop Basil, mozzarella cut cubes.
In a bowl pour the soup, season with fresh mint, add pieces of melon. To cook bruschetta:
toasted bread rubbed with garlic, spread the tomato cubes, pieces of cheese, sprinkle with Basil, a few drops of olive oil and balsamic vinegar complete the picture.
You can season with salt and pepper, if necessary.