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Print Recipe
Garlic Bread with Herbs Recipe
I offer you an incredibly delicious bread with herbs and garlic. Budget option, in addition, it is ideal for the coming post! Having prepared a plate of rich borscht, you will not even notice that there is not a crumb of bread left. Baked this bread for her husband, who I want to say that I love and madly glad that I have it!
Cook Time 90 minutes
Servings
loaf
Ingredients
Cook Time 90 minutes
Servings
loaf
Ingredients
Instructions
  1. I cooked the dough in a bread maker, put water, yeast, flour, salt, sugar, vegetable oil into the bread maker bowl. Include "Basic dough".
    I cooked the dough in a bread maker, put water, yeast, flour, salt, sugar, vegetable oil into the bread maker bowl. Include "Basic dough".
  2. While the dough is being prepared in a bread maker, chop the greens and peel the garlic.
    While the dough is being prepared in a bread maker, chop the greens and peel the garlic.
  3. Put greens and garlic in a blender bowl, pour olive oil and salt. Punch greens in a more or less uniform state.
    Put greens and garlic in a blender bowl, pour olive oil and salt. Punch greens in a more or less uniform state.
  4. The finished dough is rolled into an oval, spread the greens on its surface. leave a little green mass to coat the finished bread, so it will be even more fragrant.
    The finished dough is rolled into an oval, spread the greens on its surface. leave a little green mass to coat the finished bread, so it will be even more fragrant.
  5. Roll the dough into a roll.
    Roll the dough into a roll.
  6. Roll cut into 2 parts.
    Roll cut into 2 parts.
  7. Twist the dough.
    Twist the dough.
  8. Grease the baking dish with oil. Put the scythe in the baking dish (I have the usual form for the cake).
    Grease the baking dish with oil. Put the scythe in the baking dish (I have the usual form for the cake).
  9. Put the mold in a warm place to lift the dough. I got up in 35 minutes. Bake in a preheated oven at 180 degrees for 40 minutes.
    Put the mold in a warm place to lift the dough. I got up in 35 minutes. Bake in a preheated oven at 180 degrees for 40 minutes.
  10. After baking, get out of the mold and cover with ground herbs.
     After baking, get out of the mold and cover with ground herbs.

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