Light Salad Recipe
When I made this salad, my eldest daughter said, "Oh, it's almost olivier!" Just no potatoes, no carrots, no lettuce leaves...That's why we now call him "almost Olivier". When you want to get a familiar taste and at the same time reduce the number of calories in a salad or just make it easier. In the presence of ready-boiled or baked chicken meat, it turns out very easily and quickly. And do not hesitate to serve it to the festive table. Let's start cooking!