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 Muffins on Kefir with Broccoli Recipe
The recipe for a similar dish can be found on the website pages. But mine is a little different, so I decided to post it. Very easy to prepare. Any novice cook can handle it. This is a great option for breakfast or dinner.
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Picnic Food Dishes, Second Course Dishes, Snacks Ideas
Cuisine England Cuisine
Prep Time 5 minutes
Cook Time 35 minutes
Servings
Ingredients
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Picnic Food Dishes, Second Course Dishes, Snacks Ideas
Cuisine England Cuisine
Prep Time 5 minutes
Cook Time 35 minutes
Servings
Ingredients
Instructions
  1. Boil broccoli in salted water for 3-4 minutes.
    Boil broccoli in salted water for 3-4 minutes.
  2. Add salt and baking powder to the flour and sift into a bowl.
    Add salt and baking powder to the flour and sift into a bowl.
  3. Add the egg to the kefir and mix.
    Add the egg to the kefir and mix.
  4. Melt the butter and cool it. Add butter and cheese to the flour mixture.
    Melt the butter and cool it. Add butter and cheese to the flour mixture.
  5. Cut the broccoli and sausage into pieces.
    Cut the broccoli and sausage into pieces.
  6. Add to the flour mass.
    Add to the flour mass.
  7. Stir quickly.
    Stir quickly.
  8. Grease the muffin pan with oil and fill it with the mass.
    Grease the muffin pan with oil and fill it with the mass.
  9. Bake in a preheated 200 degree oven for 25 minutes. Watch out for baking, because ovens work differently. Enjoy your meal!
    Bake in a preheated 200 degree oven for 25 minutes. Watch out for baking, because ovens work differently. Enjoy your meal!
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