Print Recipe
 Prawns with Avocado under a Cheese Coat Recipe
Shrimp on a pillow of avocado and leek, baked with parmesan cheese. Quite a tender and delicious dish.
Course Diet Food Dishes, Dinner Dishes, Hot Dishes, Lean Food, Lunch Second Breakfast Dishes, Pregnant and Nursing Food Dishes, Second Course Dishes, Separate Food Diet, Special Food Dishes, Vegetarian Food and Diet
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Diet Food Dishes, Dinner Dishes, Hot Dishes, Lean Food, Lunch Second Breakfast Dishes, Pregnant and Nursing Food Dishes, Second Course Dishes, Separate Food Diet, Special Food Dishes, Vegetarian Food and Diet
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the leek into rings.
    Cut the leek into rings.
  2. Peel the avocado and cut into cubes.
    Peel the avocado and cut into cubes.
  3. A food processor with a dicing attachment helped me with this.
    A food processor with a dicing attachment helped me with this.
  4. Grease a small baking dish with melted butter. Cut the onion into rings, and put the avocado on top. Add a little salt. Season with your favorite seasonings.
    Grease a small baking dish with melted butter. Cut the onion into rings, and put the avocado on top. Add a little salt. Season with your favorite seasonings.
  5. Defrost the shrimp, peel off the shell and lay them on top of the avocado. Sprinkle with soy sauce.
    Defrost the shrimp, peel off the shell and lay them on top of the avocado. Sprinkle with soy sauce.
  6. Sprinkle with lemon juice.
    Sprinkle with lemon juice.
  7. Cut the mozzarella into cubes and put it in the gaps between the shrimp. Pour in the cream.
    Cut the mozzarella into cubes and put it in the gaps between the shrimp. Pour in the cream.
  8. The final layer is finely grated parmesan.
    The final layer is finely grated parmesan.
  9. Bake in the oven for 7-10 minutes. I have an electric one. I baked on the middle shelf in convection mode at 170C for 10 minutes. Do not close the lid from the top.
    Bake in the oven for 7-10 minutes. I have an electric one. I baked on the middle shelf in convection mode at 170C for 10 minutes. Do not close the lid from the top.
  10. Bon Appetit!
    Bon Appetit!
  11. Enjoy.
    Enjoy.
0 0 votes
Article Rating
       

Related posts:

Pangasius Baked Under a Pepper Coat Recipe Fish under a Fur Coat Recipe Fish under a Fur Coat with Cauliflower Recipe Chops Under a Fur Coat Recipe Gazpacho with Tiger Prawns Recipe Fish Fillet under the Crumb Recipe Salad “Lazy Herring under for Coat” Recipe Pasta with Avocado Paste Recipe Salad with Prawns, Avocado and poached Egg Recipe Beef Chops in a Cheese Coat Recipe Chum Salmon in Vegetable Sheepskin Coat Recipe Cod with Cabbage Under Cheese Recipe
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments