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Print Recipe
Salad with Shrimp and Vegetables Recipe
I love this salad-delicious, light, elegant. Great for any holiday table - from a romantic dinner to the New year. Prepared quickly, you will love it.
Cook Time 30 minutes
Servings
Ingredients
Salad
Seasoning
Cook Time 30 minutes
Servings
Ingredients
Salad
Seasoning
Instructions
  1. Pepper, onion and celery cut into small cubes, cherry tomatoes cut into halves.
    Pepper, onion and celery cut into small cubes, cherry tomatoes cut into halves.
  2. Shrimp peel and either slice or use whole, adding them to the vegetables (a few shrimp with tails to leave for decoration). Shrimps can be bought ready, and it is possible to marinate independently, having mixed them with garlic, chopped greens, lemon juice and vegetable oil.
    Shrimp peel and either slice or use whole, adding them to the vegetables (a few shrimp with tails to leave for decoration).
Shrimps can be bought ready, and it is possible to marinate independently, having mixed them with garlic, chopped greens, lemon juice and vegetable oil.
  3. Mix the ingredients for dressing, pour it into the salad, mix. Arrange the salad in portioned bowls or glasses and decorate with whole shrimp.
    Mix the ingredients for dressing, pour it into the salad, mix.
Arrange the salad in portioned bowls or glasses and decorate with whole shrimp.

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