Cook Time | 15 minutes |
Servings |
Ingredients
Salad:
- 7 pieces Lettuce / Lettuce (leaves)
- 300 gram Chicken fillet boiled
- 0,5 piece Bulgarian pepper red
- 2 pieces Sweet peppers yellow, orange
- 150 gram Cherry tomatoes yellow
- 1 piece Onion red
- 1 piece Avocado
- 200 gram Cucumber fresh
Filling:
- 3 tablespoons Lemon juice freshly squeezed, 1 l - in avocado, 2-in dressing
- 1 teaspoon Sugar
- 3 tablespoons Sunflower oil
- 3 tablespoons Sauce or spicy-sweet with garlic
- Salt to taste
Ingredients
Salad:
Filling:
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Instructions