Print Recipe
Baked Chicken with Vegetables and Mushrooms Recipe
Chicken in the oven-with vegetables, mushrooms, cream with cheese. I like to cook chicken in a variety of variations. I repeatedly ate a similar dish in a local restaurant, only it was with ham and not so tasty. Decided to make to your liking and added a couple of ingredients. The dish turns out very tender, creamy, eaten very quickly. And what is nice - to wash the dishes after eating is not necessary.
Prep Time 10 minutes
Cook Time 70 minutes
Servings
Ingredients
Prep Time 10 minutes
Cook Time 70 minutes
Servings
Ingredients
Instructions
  1. Mushrooms finely cut, legs as carefully as possible to disassemble the parts and separate the meat.
    Mushrooms finely cut, legs as carefully as possible to disassemble the parts and separate the meat.
  2. Fry the mushrooms until cooked in a small amount of olive oil.
    Fry the mushrooms until cooked in a small amount of olive oil.
  3. Shift the mushrooms from the pan and fry the chicken on it until half-cooked. Salt and pepper it so that it is saturated with aroma and taste.
    Shift the mushrooms from the pan and fry the chicken on it until half-cooked. Salt and pepper it so that it is saturated with aroma and taste.
  4. Cut potatoes into small cubes, cut broccoli too finely.
    Cut potatoes into small cubes, cut broccoli too finely.
  5. That's pretty much the picture we get before you start to collect our casserole.
    That's pretty much the picture we get before you start to collect our casserole.
  6. Now take 3 tray of foil and at the bottom of each of them put the potatoes.
    Now take 3 tray of foil and at the bottom of each of them put the potatoes.
  7. Put the chicken on top and then mushrooms.
    Put the chicken on top and then mushrooms.
  8. Evenly spread broccoli, salt and pepper to taste, add spices and pour cream.
    Evenly spread broccoli, salt and pepper to taste, add spices and pour cream.
  9. On all this beauty we will lay out the shabby cheese and we will send to an oven for 30 minutes. After 30 minutes, remove the lids and leave the dish for another 5-10 minutes in the oven to brown the cheese crust. All our chic restaurant dish is ready. Bon appetit!
    On all this beauty we will lay out the shabby cheese and we will send to an oven for 30 minutes. After 30 minutes, remove the lids and leave the dish for another 5-10 minutes in the oven to brown the cheese crust. All our chic restaurant dish is ready. Bon appetit!

Related Post

Chicken Strudel with Vegetables Recipe
views 5
Chicken Strudel with Vegetables Recipe - My family are accustomed, that I often cook the, that not expect see on the table. So this time I decided to ...
Chicken Fillet with Broccoli and Cheese Recipe
views 2
- I want to offer you a delicious, dietary, beautiful dish. Is preparing simply, the result magnificent. - Chicken breast, Broccoli, Cheese hard, Seas...
Turkey Roll with Broccoli Recipe
views 1
- Healthy and tasty dish of Turkey. Decorate like a week or a festive table. The taste is delicate, light, creamy. Definitely you need to prepare is ...
Broccoli with Chicken Recipe
views 2
- Before cooking this dish, I always thought that the chicken I get juicier nowhere, it was wrong. Chicken according to this recipe is not just juicy,...
Chicken with Buckwheat Recipe
views 2
- Tender, juicy chicken... With a side dish of crisp, flavorful buckwheat... Yummy! And the preparation of such a lunch or dinner will take you less t...
Buckwheat with Chicken, Baked in Cream Recipe
views 2
- Very tasty casserole turned out, however, a little high-calorie, but sometimes you can treat yourself to such a delicious dish. You can safely cook ...

Leave a Reply

Your email address will not be published. Required fields are marked *