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 Banana Pie with Raisins and Nuts Recipe
I offer you a very simple, quick-to-prepare pie. Raisins, nuts and banana are very tasty.
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Holiday Food Ideas
Cuisine Austrian Cuisine
Keyword For Beginners, Medium
Cook Time 60 minutes
Servings
Ingredients
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Holiday Food Ideas
Cuisine Austrian Cuisine
Keyword For Beginners, Medium
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Melt the margarine in the microwave, add sugar, mix well.
    Melt the margarine in the microwave, add sugar, mix well.
  2. Mix flour with baking powder. Add cinnamon. Mix it.
    Mix flour with baking powder. Add cinnamon. Mix it.
  3. Mash bananas with a fork. It is important that they are very ripe, overripe.
    Mash bananas with a fork. It is important that they are very ripe, overripe.
  4. Sprinkle the raisins with flour and mix. So that he doesn't sink to the bottom of the cake.
    Sprinkle the raisins with flour and mix. So that he doesn't sink to the bottom of the cake.
  5. Add eggs to the butter (margarine mixture), mix well. Then gradually, in three steps, add flour with cinnamon and baking powder.
    Add eggs to the butter (margarine mixture), mix well. Then gradually, in three steps, add flour with cinnamon and baking powder.
  6. At the end, add bananas and raisins. Stir, but don't get carried away, otherwise the pie will turn out to be rubber. Just a few movements to mix the ingredients. The dough turns out to be quite thick.
    At the end, add bananas and raisins. Stir, but don't get carried away, otherwise the pie will turn out to be rubber. Just a few movements to mix the ingredients. The dough turns out to be quite thick.
  7. Place the dough in a baking dish, greased with butter, and bake for about 50 minutes.
    Place the dough in a baking dish, greased with butter, and bake for about 50 minutes.
  8. Enjoy you tea.
    Enjoy you tea.
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