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 Brownies with Banana and Cottage Cheese Recipe
Who loves brownies, raise your hand! Oh, it's a chocolate miracle! He's good. I have different brownie recipes... seven. This is the eighth) Amazing!
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Picnic Food Dishes
Cuisine Belorusian Cuisine
Prep Time 15 minutes
Cook Time 60 minutes
Servings
Ingredients
Chocolate layer:
Banana-curd layer:
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Picnic Food Dishes
Cuisine Belorusian Cuisine
Prep Time 15 minutes
Cook Time 60 minutes
Servings
Ingredients
Chocolate layer:
Banana-curd layer:
Instructions
  1. Grind the chocolate and melt it with butter in a water bath.
    Grind the chocolate and melt it with butter in a water bath.
  2. Stir until smooth.
    Stir until smooth.
  3. Beat the eggs with sugar.
    Beat the eggs with sugar.
  4. Add beaten eggs, cocoa flour and baking powder to the cooled chocolate mass. Mix well to get a homogeneous dough without streaks. Grease the baking dish with butter and sprinkle with semolina (if necessary). Lay out the chocolate dough, smooth it out.
    Add beaten eggs, cocoa flour and baking powder to the cooled chocolate mass. Mix well to get a homogeneous dough without streaks. Grease the baking dish with butter and sprinkle with semolina (if necessary). Lay out the chocolate dough, smooth it out.
  5. Peel the banana, cut into pieces and chop with a blender.
    Peel the banana, cut into pieces and chop with a blender.
  6. Mix the banana with cottage cheese, sour cream and sugar. If the cottage cheese is watery, you can add a spoonful of semolina. Put the banana layer on top of the chocolate.
    Mix the banana with cottage cheese, sour cream and sugar. If the cottage cheese is watery, you can add a spoonful of semolina. Put the banana layer on top of the chocolate.
  7. With circular movements of the fork, mix the layers slightly to get beautiful streaks.
    With circular movements of the fork, mix the layers slightly to get beautiful streaks.
  8. Bake the brownies in a preheated 180 degree oven for about 30-35 minutes. Or in a slow cooker on the "Baking" mode for about an hour (you may have to add 5-10 minutes). Enjoy your meal!
    Bake the brownies in a preheated 180 degree oven for about 30-35 minutes. Or in a slow cooker on the "Baking" mode for about an hour (you may have to add 5-10 minutes). Enjoy your meal!
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