Prep Time | 10 minutes |
Cook Time | 60 minutes |
Servings |
Ingredients
Brownies:
- 150 milliliters Cream (30%)
- 100 gram Dark chocolate
- 2 tablespoons Powdered sugar
- 50 gram Flour wheat / Flour
- 1 teaspoon Vanilla sugar
- 2 pieces Chicken eggs
- 1 teaspoon Baking powder
- 200 gram Marshmallow
Ingredients
Brownies:
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Instructions