Propose a recipe the hugely tasty strawberry cake. Shortbread cakes stuffed with air meringue and strawberries and delicious custard strawberry cream will not leave anyone indifferent! Also, instead of strawberries, you can take any berries or fruits: raspberries, cherries, kiwi, blueberries, apricots, peaches. The cake turns out great, it will be a real decoration of the festive table!
Cook Time | 90 minutes |
Servings |
Ingredients
Dough:
- 3 glasses Flour wheat / Flour
- 200 gram Butter
- 5 pieces Egg yolk
- 2 teaspoons Baking powder
- 150 gram Sour cream
Cream:
- 700 ml Milk
- 1 glass Sugar
- 1 pack Vanilla sugar
- 2 packs Vanilla pudding
- 200 gram Butter
- 10 tablespoons Fruit puree strawberry
Ingredients
Dough:
Cream:
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Instructions
- While baked cakes, prepare the cream. In a saucepan, pour 500 ml of milk, add sugar and vanilla sugar, put on the fire until boiling. In the remaining 200 ml of milk, pour 2 packets of vanilla pudding, mix well. In boiling milk pour the mixture with pudding and stirring cook until thick. then remove from heat and cover with cling film in contact, leave to cool completely.
- I decided to add strawberry puree to it, it's strawberries crushed with a blender with sugar and then frozen. If you do not have mashed potatoes, you can just smear with cream, it will also be delicious. I added 10 tablespoons of mashed potatoes and mixed well. It turned out very tasty strawberry cream.
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