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Liver Cake "For Beloved Husband" Recipe
Yeah, another liver cake. But not the usual, and with secret. Rather, with a twist, which is to add buckwheat flour. This makes the cakes so tender, delicious, fragrant... My husband, a big fan of liver cakes, when he first tried it, was delighted and said that the delicious liver cake has not eaten! Since only such and specifically for him!
Prep Time 10 minutes
Cook Time 35 minutes
Servings
Ingredients
Prep Time 10 minutes
Cook Time 35 minutes
Servings
Ingredients
Instructions
  1. If you, like me, do not have buckwheat flour, just grind the buckwheat in a coffee grinder or blender. Buckwheat flour is a prerequisite for this recipe. With the usual flour such cakes are more dense, not so air.
    If you, like me, do not have buckwheat flour, just grind the buckwheat in a coffee grinder or blender. Buckwheat flour is a prerequisite for this recipe. With the usual flour such cakes are more dense, not so air.
  2. The liver must be cleaned from the films veins. You can pre-soak it in milk, if liver is good, I do not. Chop the liver, scrolling 2-3 times through a meat grinder. Add eggs, milk, buckwheat flour, salt, pepper, add 5 tablespoons of oil and let stand for 30 minutes. Do not rush to fry, the mixture must be infused.
    The liver must be cleaned from the films veins. You can pre-soak it in milk, if liver is good, I do not.
Chop the liver, scrolling 2-3 times through a meat grinder.
Add eggs, milk, buckwheat flour, salt, pepper, add 5 tablespoons of oil and let stand for 30 minutes. Do not rush to fry, the mixture must be infused.
  3. While the liver mixture is infused, prepare the filling. To do this, carrots and onions sauté in vegetable oil, salt and pepper. Separately, grind (on a coarse grater) egg whites. Yolks set aside, they still will come in handy.
    While the liver mixture is infused, prepare the filling.
To do this, carrots and onions sauté in vegetable oil, salt and pepper.
Separately, grind (on a coarse grater) egg whites. Yolks set aside, they still will come in handy.
  4. When the liver mixture is infused, fry thin pancakes. I fry in a Teflon pancake pan without adding oil, as the dough already contains oil and they are perfectly fried. Also, I only fry one side over low heat. Since the pancakes are thin, they have time to fry, but to turn them without damaging, it is quite difficult. A total of 10-12 pancakes - cakes. When all the pancakes are ready, start assembling the cake. On the first pancake, apply a thin stream of mayonnaise mesh.
    When the liver mixture is infused, fry thin pancakes.
I fry in a Teflon pancake pan without adding oil, as the dough already contains oil and they are perfectly fried. Also, I only fry one side over low heat. Since the pancakes are thin, they have time to fry, but to turn them without damaging, it is quite difficult.
A total of 10-12 pancakes - cakes.
When all the pancakes are ready, start assembling the cake.
On the first pancake, apply a thin stream of mayonnaise mesh.
  5. Carrot filling on top.
    Carrot filling on top.
  6. Next is the next pancake, mayonnaise, a layer of grated protein. Protein filling should be less than carrot. So, alternating fillings, fold the whole cake.
    Next is the next pancake, mayonnaise, a layer of grated protein. Protein filling should be less than carrot.
So, alternating fillings, fold the whole cake.
  7. The last cake without filling, it must be lubricated with an even layer of mayonnaise, and sprinkle with grated egg yolk grated the fine grater.
    The last cake without filling, it must be lubricated with an even layer of mayonnaise, and sprinkle with grated egg yolk grated the fine grater.
  8. Now proceed to the decoration. I prefer to decorate with the same products that are included in the composition. That's why I decorate it with carrots. Boiled and peel the carrots and finely cut, and then the plates are harvested rose.
    Now proceed to the decoration. I prefer to decorate with the same products that are included in the composition. That's why I decorate it with carrots.
Boiled and peel the carrots and finely cut, and then the plates are harvested rose.
  9. Make as many roses as you have the patience and prepared carrots.
    Make as many roses as you have the patience and prepared carrots.
  10. It remains to put the cake in the cold for 2-3 hours to soak. Cake in section.
    It remains to put the cake in the cold for 2-3 hours to soak. Cake in section.

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