Cook Time | 80 minutes |
Servings |
Ingredients
Dough:
- 650 gram Flour wheat / Flour
- 300 ml Milk
- 1 piece Chicken egg
- 50 ml Sunflower oil
- 1 teaspoon Salt
- 1 tablespoon Sugar
- 8 gram Yeast
Filling:
- Sausage to taste
- Bulgarian pepper to taste
- Tomato to taste
- Green olives to taste
- Cheese hard to taste
- Tomato sauce to taste
Ingredients
Dough:
Filling:
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Instructions