Cook Time | 20 minutes |
Servings |
Ingredients
- 200 gram Potato
- 100 gram Dutch cheese
- 5 pieces Cherry tomatoes
- Onion red to taste
- 2 tablespoons Olive oil
- 1 teaspoon Mustard
- 1/2 teaspoons Pine nuts
- Greens (green onions, parsley or celery)
Ingredients
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Instructions