Cook Time | 120 minutes |
Servings |
Ingredients
Dough:
- 500 gram Flour wheat / Flour
- 140 gram Butter
- 30 ml Vegetable oil
- 2 pieces Chicken eggs
- 140 gram Sugar
- 1 tablespoon Sour Cream (15%)
- 1 teaspoon Soda
- 1/3 teaspoon Salt
Filling:
- 500 gram Jam currant
- 1 tablespoon Corn starch
Additionally:
- Sugar powder to taste
Ingredients
Dough:
Filling:
Additionally:
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Instructions