Print Recipe
 Strudel Apple Recipe
Baking pastry is always a holiday. Strudel will appeal to both children and adults, it will always be a decoration for your festive table.
Course Birthday Food Dishes, Breakfast Lunch, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, Morning Breakfast Dishes, New Year Food Dishes, Valentine's Day Food
Cuisine Greek Cuisine
Keyword For Beginners, Medium
Prep Time 15 minutes
Cook Time 100 minutes
Servings
Ingredients
  • 6 pieces Phyllo dough 6 to 8 sheets of phyllo dough
  • 6 pieces Apples not large, preferably sweet and sour, hard apples
  • 2/3 glass Raisin pre-soak in cold water, preferably at night
  • 70 gram Cookies Preferably without additives and fillers with different flavors. Regular, simple cookies
  • 100 gram Butter may need a little more, pre-oil must be melted. It is necessary for the lubrication sheets of phyllo dough
  • 1 tablespoon Sugar powder for sprinkling ready strudel
Course Birthday Food Dishes, Breakfast Lunch, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, Morning Breakfast Dishes, New Year Food Dishes, Valentine's Day Food
Cuisine Greek Cuisine
Keyword For Beginners, Medium
Prep Time 15 minutes
Cook Time 100 minutes
Servings
Ingredients
  • 6 pieces Phyllo dough 6 to 8 sheets of phyllo dough
  • 6 pieces Apples not large, preferably sweet and sour, hard apples
  • 2/3 glass Raisin pre-soak in cold water, preferably at night
  • 70 gram Cookies Preferably without additives and fillers with different flavors. Regular, simple cookies
  • 100 gram Butter may need a little more, pre-oil must be melted. It is necessary for the lubrication sheets of phyllo dough
  • 1 tablespoon Sugar powder for sprinkling ready strudel
Instructions
  1. Ingredients for making strudel. Peel the apples, remove the core. Soak the raisins for several hours, preferably overnight, in cold water.
    Ingredients for making strudel. Peel the apples, remove the core. Soak the raisins for several hours, preferably overnight, in cold water.
  2. Cut the apples into thin slices.
    Cut the apples into thin slices.
  3. Chop the cookies in a blender until they are crumbs.
    Chop the cookies in a blender until they are crumbs.
  4. Combine the washed raisins with apple slices, you can add a lot of lemon juice. This is not necessary if the apples suddenly turn out to be too sweet.
    Combine the washed raisins with apple slices, you can add a lot of lemon juice. This is not necessary if the apples suddenly turn out to be too sweet.
  5. Add a cookie crumb.
    Add a cookie crumb.
  6. Pre-defrost the dough. Lightly sprinkle the surface of the table with flour or lubricate with a thin layer of oil, vegetable oil is possible. Put a sheet of dough on the surface of the table, spread each subsequent sheet, shifting it by 3-4 cm, not forgetting to smear with butter. Do the same with the rest of the phyllo dough.
    Pre-defrost the dough. Lightly sprinkle the surface of the table with flour or lubricate with a thin layer of oil, vegetable oil is possible. Put a sheet of dough on the surface of the table, spread each subsequent sheet, shifting it by 3-4 cm, not forgetting to smear with butter. Do the same with the rest of the phyllo dough.
  7. Lay out the filling.
    Lay out the filling.
  8. Fold the edges of the future strudel to the center, roll it up.
    Fold the edges of the future strudel to the center, roll it up.
  9. Put the pleats on the last sheet of dough and wrap them with a roll. Brush the strudel with melted butter. Send it to the oven for baking. Cool the finished strudel, sprinkle with powdered sugar.
    Put the pleats on the last sheet of dough and wrap them with a roll. Brush the strudel with melted butter. Send it to the oven for baking. Cool the finished strudel, sprinkle with powdered sugar.
  10. The Apple Plisse strudel is ready.
    The Apple Plisse strudel is ready.
  11. Please your loved ones with delicious homemade cakes. ) Enjoy your tea!
    Please your loved ones with delicious homemade cakes. ) Enjoy your tea!
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