It was just what variants of rolls, Apple pies, strudels, apples are not on the site. This fruit as if created for the preparation of all this splendor:moderately sweet, moderately juicy, very inexpensive and always available. Much flavor... I propose to try another version of Apple strudel combined with juicy cherry.
| Cook Time | 60 minutes |
| Servings |
Ingredients
- 2 pieces Apples
- 300 gram Cherry frozen
- 4 pieces Puff pastry
- 3 tablespoons Sugar
- 1 teaspoon Cinnamon
- 50 gram Butter
- Sugar powder
Ingredients
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Instructions
- For strudel we need 4 sheets of puff pastry. I chose yeast, each stack 2 of sheet. Apples to clear and cut into cubes. Extinguish them with two tablespoons of water for 5 minutes until softening.
- Then put sugar, cinnamon, cherry and remove from heat.
- Each sheet of dough a little roll out.
- Melt butter and spread it over the pastry sheets. Put the sheets on top of each other.
- Spread fruit mixture on the dough evenly and roll roll.
- Lightly grease a baking sheet, put a strudel on it and bake for 40-45 minutes at 180 degrees until Golden brown.
- Remove from oven and sprinkle with powdered sugar. Enjoy your tea with your loved ones!!!
