Cook Time | 120 minutes |
Servings |
Ingredients
Dough:
- 150 gram Sour cream
- 120 gram Sugar
- 2 pieces Chicken eggs + 1 for greasing bagels
- 80 ml Water
- 120 gram Butter
- 550 gram Flour wheat / Flour
- 1 pinch Salt
- 6 gram Dry yeast
Filling:
- 1 jar Condensed milk 360 g boiled
- 120 gram Walnuts
Ingredients
Dough:
Filling:
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Instructions