Print Recipe
 Mashed Potatoes with Stew Recipe
Tonight I wanted something simple. The choice fell on potatoes with stewed meat (it's good that a jar of Belarusian beef stew was lying around). But it just didn't work out. It turned out very tasty)
Course Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Course Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. So.
    So.
  2. Put the potatoes to cook. Fill the potatoes with cold water. Toss the bay leaf, pepper, 2 cloves of garlic, half an onion, basil and dill into the water. Put on the fire and cook until tender. Add salt ten minutes before cooking.
    Put the potatoes to cook. Fill the potatoes with cold water. Toss the bay leaf, pepper, 2 cloves of garlic, half an onion, basil and dill into the water. Put on the fire and cook until tender. Add salt ten minutes before cooking.
  3. While the potatoes are cooking, we are engaged in frying: finely chop everything, grate the carrots on a coarse grater.
    While the potatoes are cooking, we are engaged in frying: finely chop everything, grate the carrots on a coarse grater.
  4. Cut the stew into fibers.
    Cut the stew into fibers.
  5. Pour oil into a frying pan and fry the onion until transparent.
    Pour oil into a frying pan and fry the onion until transparent.
  6. Add the garlic and fry for 5-6 minutes together with the onion.
    Add the garlic and fry for 5-6 minutes together with the onion.
  7. Then put the carrots with mushrooms and simmer for 10 minutes.
    Then put the carrots with mushrooms and simmer for 10 minutes.
  8. Then fry the brisket for 8 minutes.
    Then fry the brisket for 8 minutes.
  9. Finally, add the stew.
    Finally, add the stew.
  10. After 5 minutes, add the tomato paste and simmer for 10 minutes, stirring.
    After 5 minutes, add the tomato paste and simmer for 10 minutes, stirring.
  11. Made by. Sprinkle with herbs.
    Made by. Sprinkle with herbs.
  12. Our potatoes are already cooked. Throw away everything that was cooked with potatoes. Knead the dough with butter. Decorate our dish and serve it to the table. I sprinkled cheese on the potatoes. Served with salted cherry tomatoes. It turned out delicious)).
    Our potatoes are already cooked. Throw away everything that was cooked with potatoes. Knead the dough with butter. Decorate our dish and serve it to the table. I sprinkled cheese on the potatoes. Served with salted cherry tomatoes. It turned out delicious)).
0 0 votes
Article Rating
       

Related posts:

Lazy Potatoes Pancakes with Homemade Stew Recipe Beef Stew with Onions and Mushrooms Recipe Mashed Potatoes with Celery and Chicken Cutlets Recipe Moussaka with Broccoli and Mashed Potatoes Recipe Mashed Potatoes with Baked Chicken Recipe Mashed Potatoes, Baked with Garlic and Cheese Recipe Roast Offal with Mashed Potatoes Recipe Mashed Potatoes with Onions Recipe Steamed Vegetables with Homemade Stew Recipe Mushroom Gravy with Stew Recipe Meat Balls with Mashed Potatoes Recipe Mashed Potatoes Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments