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Print Recipe
Brownies with Zucchini Recipe
We love brownies very much. Wet, chocolate... This is a real temptation! It's summer and that means fresh fruits and vegetables. Why not use them? Especially zucchini is a vegetable that absorbs and sets off the flavors of the products used.
Cook Time 40 minutes
Servings
Ingredients
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Any way to melt chocolate with butter.
    Any way to melt chocolate with butter.
  2. Zucchini wash, dry, grate.
    Zucchini wash, dry, grate.
  3. Melted the chocolate and butter to cool.
    Melted the chocolate and butter to cool.
  4. Beat eggs with sugar and vanilla sugar.
    Beat eggs with sugar and vanilla sugar.
  5. The egg mixture and stir in zucchini and chocolate mixture.
    The egg mixture and stir in zucchini and chocolate mixture.
  6. Add the flour sifted with salt and baking powder. Stir with a spatula.
    Add the flour sifted with salt and baking powder. Stir with a spatula.
  7. In a form with a diameter of 24 cm lay a baking paper, to coat with oil. Pour and level the dough. Put in a preheated 180C oven. Bake for about 30 minutes
    In a form with a diameter of 24 cm lay a baking paper, to coat with oil. Pour and level the dough. Put in a preheated 180C oven. Bake for about 30 minutes
  8. Brownie to cool.
    Brownie to cool.
  9. Cooled brownie sprinkle with powdered sugar, then cut. Serve with tea, coffee, milk. Bon appetit!
    Cooled brownie sprinkle with powdered sugar, then cut. Serve with tea, coffee, milk.
Bon appetit!

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