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Print Recipe
Green Salad with Omelette Recipe
Delicious, juicy and light salad! Very tasty salad, enjoyed by all family members.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Chop the young cabbage, add the peas and chopped dill.
    Chop the young cabbage, add the peas and chopped dill.
  2. Cheese grate on a coarse grater, add a pinch of salt and vegetable oil. Salad mix gently.
    Cheese grate on a coarse grater, add a pinch of salt and vegetable oil. Salad mix gently.
  3. Beat egg with soy sauce and fry omelet. Let the finished omelet cool and cut into thin strips.
    Beat egg with soy sauce and fry omelet. Let the finished omelet cool and cut into thin strips.
  4. Salad put on a plate and slide gently into the center to place onlynow straw.
    Salad put on a plate and slide gently into the center to place onlynow straw.

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