Print Recipe
 Meat in a Special Way Recipe
Tender meat in a great sauce, which does not happen a lot. A wonderful family dinner.
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Second Course Dishes
Cuisine Mexican Cuisine
Keyword For Experienced, Medium
Cook Time 60 minutes
Servings
Ingredients
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Second Course Dishes
Cuisine Mexican Cuisine
Keyword For Experienced, Medium
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Cut the meat into medium slices, beat off on both sides.
    Cut the meat into medium slices, beat off on both sides.
  2. Season with salt and pepper, spread with mustard and put them in a bowl. Postpone.
    Season with salt and pepper, spread with mustard and put them in a bowl. Postpone.
  3. Chop the onion, cut the mushrooms into plates.
    Chop the onion, cut the mushrooms into plates.
  4. Roll the pieces of meat in flour, lightly fry on high heat on both sides until golden brown.
    Roll the pieces of meat in flour, lightly fry on high heat on both sides until golden brown.
  5. Put it in a frying pan.
    Put it in a frying pan.
  6. Fry the onion until transparent.
    Fry the onion until transparent.
  7. Add the mushrooms and fry all together until the liquid evaporates and turns brown.
    Add the mushrooms and fry all together until the liquid evaporates and turns brown.
  8. Put the mushrooms and onions on the meat.
    Put the mushrooms and onions on the meat.
  9. Add slices of peeled tomatoes or tomato sauce and simmer until the meat is soft. You can cook it in the oven.
    Add slices of peeled tomatoes or tomato sauce and simmer until the meat is soft. You can cook it in the oven.
  10. Mix the cream with a small amount of flour.
    Mix the cream with a small amount of flour.
  11. Pour over the meat, bring to a boil. Everything will be ready in 2-3 minutes. Add finely chopped herbs and serve with any side dish.
    Pour over the meat, bring to a boil. Everything will be ready in 2-3 minutes. Add finely chopped herbs and serve with any side dish.
  12. I have rice as a side dish. It was amazing. Enjoy your meal!
    I have rice as a side dish. It was amazing. Enjoy your meal!
0 0 votes
Article Rating
       

Related posts:

Meat on a Potatoes Pancake Recipe Meat Rolls with Stuffing and Potatoes Recipe Sausages with Buckwheat, Meat and Mushrooms Recipe Buckwheat Casserole with Minced Meat, Mushrooms and Cheese Recipe Buckwheat with Meat and Mushrooms Recipe Meat baked with Potatoes and Mushrooms Recipe Meat Loaf “Amazing” Recipe Tender Meat Casserole with Cabbage Recipe Strudel with Meat Recipe Juicy Meat with Mushrooms Recipe Meat Rolls Recipe Zucchini Pancakes with Meat Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments