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Print Recipe
Mexican Enchilada with Minced Chicken Recipe
A traditional dish of Mexican cuisine. Enchilada is a thin tortilla (tortilla) made of corn flour, in which the filling is wrapped. The filling is most often meat (usually from chicken)
Cook Time 40 minutes
Servings
Ingredients
Enchilada
Sauce:
Cook Time 40 minutes
Servings
Ingredients
Enchilada
Sauce:
Instructions
  1. Fry the onion, carrot, garlic
    Fry the onion, carrot, garlic
  2. Add the minced chicken, salt, cumin, chili pepper, oregano, fry the minced meat until tender
    Add the minced chicken, salt, cumin, chili pepper, oregano, fry the minced meat until tender
  3. Put the tomato paste and simmer a little
    Put the tomato paste and simmer a little
  4. At the very end of the canned red beans Simmer for 5 minutes remove from the stove
    At the very end of the canned red beans
Simmer for 5 minutes remove from the stove
  5. Preparing the sauce Add the flour to the butter and lightly fry
    Preparing the sauce
Add the flour to the butter and lightly fry
  6. Add all the spices: Chili, oregano, cumin, salt
    Add all the spices: Chili, oregano, cumin, salt
  7. Pour the chicken broth and tomatoes in their own juice, boil for 5 minutes, the sauce should be slightly thick
    Pour the chicken broth and tomatoes in their own juice, boil for 5 minutes, the sauce should be slightly thick
  8. Next we put the tortilla spread our filling on it and twist it into a tube
    Next we put the tortilla spread our filling on it and twist it into a tube
  9. At the bottom of the baking dish, pour part of our sauce, put the tubes on top
    At the bottom of the baking dish, pour part of our sauce, put the tubes on top
  10. Pour the sauce on top of the tubes sprinkle with cheese We send it to bake for 15-20 minutes at 170 °
    Pour the sauce on top of the tubes sprinkle with cheese
We send it to bake for 15-20 minutes at 170 °
  11. Sprinkle with green onions just right more sour cream will do We brew tea or pour tequila and enjoy your meal
    Sprinkle with green onions just right more sour cream will do
We brew tea or pour tequila and
enjoy your meal

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