Cook Time | 80 minutes |
Servings |
Ingredients
- 200 gram Chicken breast boiled
- 120 gram Hard cheese
- 3 pieces Green onions
- 75 ml Milk
- 2 pieces Chicken eggs
- 3 tablespoons Sour Cream (15%)
- 70 gram Flour wheat / Flour
- 1 teaspoon Baking powder
- 1 tablespoon Vegetable oil
- Salt to taste
Ingredients
|
Instructions