Prep Time | 5 minutes |
Cook Time | 30 minutes |
Servings |
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Ingredients
- 1 piece Potato
- 3 pieces Pickled cucumber
- 2 pieces Chicken egg
- 0,5 liter Yogurt
- 150 gram Chicken breast
- 300 milliliters Water
- Herbs
- Lemon juice
Ingredients
|
Instructions