Cook Time | 120 minutes |
Servings |
Ingredients
Dough:
- 200 ml Milk
- 1 teaspoon Salt
- 1 teaspoon Sugar
- 1 tablespoon Vegetable oil
- 1 teaspoon Dry yeast
- 380 gram Flour wheat / Flour
Filling:
- 100 gram Marinade cucumber
- 1 piece Chicken fillet
- 1 piece Onion
- 50 gram Cheese hard
- 1 tablespoon Vegetable oil
- 1/2 glass Rice boiled
- Salt to taste
- Black pepper to taste
Ingredients
Dough:
Filling:
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Instructions