Cook Time | 55 minutes |
Servings |
Ingredients
- 4 pieces Potatoes
- 150 gram Feta
- 6 twigs Parsley
- 4 twigs Green onions
- 1 teaspoon Sweet paprika (ground)
- 6 tablespoons Breadcrumbs 2 tbsp-in minced meat, 4 tbsp-for breading
- 150 gram Green peas
- Black pepper to taste
Ingredients
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Instructions