Cook Time | 30 minutes |
Servings |
Ingredients
- 300 gram Potatoes
- 1 piece Onion
- 1 piece Carrot
- 3 cloves Garlic
- 1 piece Chicken egg
- 2 tablespoons Sunflower oil
- 4 tablespoons Flour wheat / Flour
- 2 tablespoons Sour cream for the sauce
- 2 tablespoons Ketchup for the sauce
- 1 teaspoon Seasoning for vegetables
- 2 pieces Sausage
- 1 pinch Salt
- 1 pinch Black pepper
Ingredients
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Instructions