Cut up the Turkey meat, put it on
into the shredder. I put it there
sliced, raw potatoes and
ground into mince. Chicken also
sliced and shredded
with the addition of eggs and onions
and garlic. Minced meat shifted
in a bowl, poured semolina,
salt, added oil and well
mixed it up.
I prepared breading.
Crushed a dried loaf
with cheese and poured into a plate.
Added pepper, spices and stirred.
A spoonful of minced meat rolled in
breading forming a cutlet.
I heated the pan and fried it
cutlets on slow fire
in oil. The other party under
cover. It turned out 15 cutlets.