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Vegan Banana Muffins Recipe
Moist and airy - these cupcakes will not leave you indifferent! Completely sugar-free, with a bright banana flavor and a subtle cinnamon flavor.
Cook Time 40 minutes
Servings
Ingredients
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Mash the bananas with a fork.
    Mash the bananas with a fork.
  2. Add butter and milk. Mix it.
    Add butter and milk. Mix it.
  3. Mix the sifted flour with baking powder with liquid ingredients. It turns out not a thick dough.
    Mix the sifted flour with baking powder with liquid ingredients. It turns out not a thick dough.
  4. Put the dough into molds and bake in a preheated 180 ° C oven for 30 minutes.
    Put the dough into molds and bake in a preheated 180 ° C oven for 30 minutes.
  5. Bon appetit.
    Bon appetit.
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