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Print Recipe
Cookies "Christmas Basket-Gift" Recipes
Delicious cookies are collected in the form of a basket with sweets. This will be a table decoration and suitable as a gift to family and friends.
Cook Time 60 minutes
Servings
Ingredients
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. With the help of a blender grind the banana and add cocoa.
    With the help of a blender grind the banana and add cocoa.
  2. Add the cottage cheese and mix
    Add the cottage cheese and mix
  3. Pour in the oat flakes mix - you should get a thick enough mass to be easy to mold the details of the basket. Hercules may have to be added a little, and at the end add the raisins.
    Pour in the oat flakes mix - you should get a thick enough mass to be easy to mold the details of the basket. Hercules may have to be added a little, and at the end add the raisins.
  4. Sculpt the details of the basket height of about 8 cm, width of 8 cm, thickness of 5 mm. from one plane, sprinkle with Hercules and press it to the product.
    Sculpt the details of the basket height of about 8 cm, width of 8 cm, thickness of 5 mm. from one plane, sprinkle with Hercules and press it to the product.
  5. On a greased form, spread the details and bake in a preheated oven to 180 g. in the oven until Browning 10-15 minutes.
    On a greased form, spread the details and bake in a preheated oven to 180 g. in the oven until Browning 10-15 minutes.
  6. Details are cooled. I sprinkled the finished parts with powdered sugar. Prepare the "glue" protein whisk with powdered sugar. Gradually add the lemon juice. You should get a thick dense mass. Powder can go a little more it depends on the amount of protein.Now we need to collect our boxes. Details lubricate the perimeter of the glaze, set the sides. The connection of the sides to miss the glaze. When the glaze is well set, but not yet dry , decorate. Leave the baskets until the glaze is completely dry. Fill with nuts.
    Details are cooled.
I sprinkled the finished parts with powdered sugar. Prepare the "glue" protein whisk with powdered sugar. Gradually add the lemon juice. You should get a thick dense mass. Powder can go a little more it depends on the amount of protein.Now we need to collect our boxes. Details lubricate the perimeter of the glaze, set the sides.
The connection of the sides to miss the glaze. When the glaze is well set, but not yet dry , decorate.
Leave the baskets until the glaze is completely dry.
Fill with nuts.
  7. We also fill it with sweets!!! Bon appetit.
    We also fill it with sweets!!! Bon appetit.

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