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Marble Cheese Brownies Recipe
Brownies with cottage cheese and lots of chocolate are an explosion of taste. Be sure to try to cook this dessert. You like it.
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Products.
    Products.
  2. Preheat the oven to 160 °C, grease a rectangular pie pan with butter and flour. Bring the butter and cheese to room temperature.
    Preheat the oven to 160 °C, grease a rectangular pie pan with butter and flour. Bring the butter and cheese to room temperature.
  3. Whisk the cheese and butter until fluffy. Continuing to beat, first add sugar in a thin stream, then beat the eggs one by one and add a spoonful of sour cream. Melt the chocolate in a water bath or in a microwave oven. Divide the dough into 2/3 and 1/3. Just divide the flour. Add the chocolate and 2/3 of the flour to 1/3 of the dough. Add 1/3 of the flour to 2/3 of the dough. Mix separately first.
    Whisk the cheese and butter until fluffy. Continuing to beat, first add sugar in a thin stream, then beat the eggs one by one and add a spoonful of sour cream.
Melt the chocolate in a water bath or in a microwave oven. Divide the dough into 2/3 and 1/3. Just divide the flour. Add the chocolate and 2/3 of the flour to 1/3 of the dough. Add 1/3 of the flour to 2/3 of the dough. Mix separately first.
  4. Now pour the white dough into the prepared baking dish. Pour in the white chocolate dough and mix lightly with a chopstick to make "marble" patterns.
    Now pour the white dough into the prepared baking dish. Pour in the white chocolate dough and mix lightly with a chopstick to make "marble" patterns.
  5. Place the mold in the oven and bake for about 35 minutes. the brownie inside should stay moist. Cool on the grill, put on a platter, decorate to your liking and serve.
    Place the mold in the oven and bake for about 35 minutes. the brownie inside should stay moist. Cool on the grill, put on a platter, decorate to your liking and serve.
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