Cook Time | 60 minutes |
Servings |
Ingredients
- 150 gram Sugar
- 2 pieces Chicken eggs
- 180 gram Flour wheat / Flour
- 80 gram Rice flour
- 120 gram Sour cream or kefir
- 120 ml Orange juice
- 1 teaspoon Baking powder
- 1/4 teaspoon Soda
- 1/4 teaspoon Salt
- 1 pinch Vanilin
- 50 gram Walnuts
- 50 gram Candied fruits
- 80 gram Sugar powder for glaze
- 2 tablespoons Milk for glaze
- 1 teaspoon Lemon juice for glaze
- 1 tablespoon Orange zest
Ingredients
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Instructions