Print Recipe
 Rice Cutlets with Mushrooms and Cheese Recipe
Very tasty and satisfying rice cutlets with mushrooms and breaded cheese will appeal to many. They are not difficult to prepare. They look very nice. They can be served as an independent dish.
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes, Snacks Ideas
Cuisine Canadian Cuisine
Keyword For Beginners, Medium
Cook Time 60 minutes
Servings
Ingredients
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes, Snacks Ideas
Cuisine Canadian Cuisine
Keyword For Beginners, Medium
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Wash the rice and boil it in salted water. When ready, cool a little. Add the starch and mix well.
    Wash the rice and boil it in salted water. When ready, cool a little. Add the starch and mix well.
  2. Cut the onion into rings and lightly fry it in a preheated frying pan with oil.
    Cut the onion into rings and lightly fry it in a preheated frying pan with oil.
  3. Add the chopped mushrooms. Fry until tender.
    Add the chopped mushrooms. Fry until tender.
  4. Add the chopped Adyghe cheese and fry for 1-2 minutes.
    Add the chopped Adyghe cheese and fry for 1-2 minutes.
  5. Transfer to a bowl.
    Transfer to a bowl.
  6. Palms must be moistened with water. Take a tablespoon of rice and put it in the palm of your hand. Flatten it into a flat cake. Put about 0.5 tbsp of mushroom filling in the center.
    Palms must be moistened with water. Take a tablespoon of rice and put it in the palm of your hand. Flatten it into a flat cake. Put about 0.5 tbsp of mushroom filling in the center.
  7. Put a little rice on top and put everything together at cutlets.
    Put a little rice on top and put everything together at cutlets.
  8. Then roll the cutlets in breadcrumbs.
    Then roll the cutlets in breadcrumbs.
  9. Fry on both sides until Golden brown in a small amount of vegetable oil.
    Fry on both sides until Golden brown in a small amount of vegetable oil.
  10. Ready pancakes to put in the plate. Decorate as desired. Bon Appetit!!!
    Ready pancakes to put in the plate. Decorate as desired. Bon Appetit!!!
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