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Print Recipe
Salad "Chinese" Recipe
Summer fresh salad with marinated mushrooms. Very simple salad.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. To prepare the products.
    To prepare the products.
  2. Let the mushrooms drain. If the pollen will be large, you can cut them.
    Let the mushrooms drain. If the pollen will be large, you can cut them.
  3. Chop the cabbage.
    Chop the cabbage.
  4. Cut green onions.
    Cut green onions.
  5. Prepare a honey-lemon dressing-combine honey, lemon juice, vegetable oil, salt, pepper. Stir well to dissolve the honey.
    Prepare a honey-lemon dressing-combine honey, lemon juice, vegetable oil, salt, pepper. Stir well to dissolve the honey.
  6. Mix the cabbage, onion and mint, pour the dressing and let it stand for half an hour.
    Mix the cabbage, onion and mint, pour the dressing and let it stand for half an hour.
  7. Ready.
    Ready.

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