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 Chicken Burger with Pineapple Recipe
Everyone loves fast food! I want to introduce you to my variation on this theme! The available ingredients give a rich taste! The combination of chicken and pineapple, beloved by many, will not leave even the smallest burger lovers indifferent! Fast, tasty, inexpensive, and most importantly - no chemicals!
Course Birthday Food Dishes, Children's Food Ideas, Diet Food Dishes, Dinner Dishes, Holiday Food Ideas, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes, Snacks Ideas, Special Food Dishes, Valentine's Day Food
Cuisine Ukrainian Cuisine
Prep Time 5 minutes
Cook Time 25 minutes
Servings
Ingredients
Course Birthday Food Dishes, Children's Food Ideas, Diet Food Dishes, Dinner Dishes, Holiday Food Ideas, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes, Snacks Ideas, Special Food Dishes, Valentine's Day Food
Cuisine Ukrainian Cuisine
Prep Time 5 minutes
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Cut the fillet into pieces, add oil, salt and pepper. and use a blender to prepare the filling.
    Cut the fillet into pieces, add oil, salt and pepper. and use a blender to prepare the filling.
  2. Dill, parsley and cucumber are also passed through a blender.
    Dill, parsley and cucumber are also passed through a blender.
  3. Add yogurt, salt, pepper, garlic passed through the press, whisk again.
    Add yogurt, salt, pepper, garlic passed through the press, whisk again.
  4. This is the kind of sauce we should get. Leave to infuse for 10 minutes.
    This is the kind of sauce we should get. Leave to infuse for 10 minutes.
  5. At this time, minced meat is formed into cutlets the size of rolls, rolled in flour and fried over medium heat until cooked. If you want, roll it in breadcrumbs. We don't like them, so we used flour. I made 3 burgers for 3 people, but the ingredients are listed for 4 pieces.
    At this time, minced meat is formed into cutlets the size of rolls, rolled in flour and fried over medium heat until cooked. If you want, roll it in breadcrumbs. We don't like them, so we used flour. I made 3 burgers for 3 people, but the ingredients are listed for 4 pieces.
  6. Fried pineapple. It's canned food! Don't be afraid to fry it. I cooked it in a grill pan. Thanks to sugar, pineapple caramelizes a little during heat treatment and becomes very tasty!
    Fried pineapple. It's canned food! Don't be afraid to fry it. I cooked it in a grill pan. Thanks to sugar, pineapple caramelizes a little during heat treatment and becomes very tasty!
  7. As soon as our cutlets are ready, turn off the stove, put a piece of cheese on each cutlet and cover with a lid for 5 minutes. During this time, the cheese will melt.
    As soon as our cutlets are ready, turn off the stove, put a piece of cheese on each cutlet and cover with a lid for 5 minutes. During this time, the cheese will melt.
  8. Warm up the bun the way you like. We assemble the burger: grease the bottom of the bun with mustard, put 2 lettuce leaves, two slices of tomato, a cutlet with cheese, pineapple, pour the sauce and cover it with a bun again! Get our sooooo delicious burger!!!
    Warm up the bun the way you like. We assemble the burger: grease the bottom of the bun with mustard, put 2 lettuce leaves, two slices of tomato, a cutlet with cheese, pineapple, pour the sauce and cover it with a bun again! Get our sooooo delicious burger!!!
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