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 Pork with Sesame Seeds in a Spicy Marinade Recipe
A very worthy festive dish that deserves attention. Fragrant spicy meat cooked according to this recipe turns out juicy and surprisingly tasty! Yes, and also - a cool side dish of hot potatoes from me as a gift, in just 10 minutes!
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Swiss Cuisine
Keyword For Beginners, Medium
Cook Time 120 minutes
Servings
Ingredients
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Swiss Cuisine
Keyword For Beginners, Medium
Cook Time 120 minutes
Servings
Ingredients
Instructions
  1. To prepare this dish, it is better to take a fillet from a pork shoulder. And so - cut the pork into small thin plates and beat it off with a hammer or a punch for softening.
    To prepare this dish, it is better to take a fillet from a pork shoulder. And so - cut the pork into small thin plates and beat it off with a hammer or a punch for softening.
  2. Put the chopping knife in the bowl of the food processor. Put the following products in a bowl: sour cream, egg, soy sauce, coriander, sweet paprika, curry, cumin, balsamic vinegar or lemon juice, honey, basil, salt and ground black pepper. Grind.
    Put the chopping knife in the bowl of the food processor. Put the following products in a bowl: sour cream, egg, soy sauce, coriander, sweet paprika, curry, cumin, balsamic vinegar or lemon juice, honey, basil, salt and ground black pepper. Grind.
  3. Add garlic and herbs, turn on the combine again and chop. My favorite assistant food processor completed its task in 10 seconds! The result is such a fragrant marinade for meat.
    Add garlic and herbs, turn on the combine again and chop. My favorite assistant food processor completed its task in 10 seconds! The result is such a fragrant marinade for meat.
  4. Dip each slice of meat in the marinade and transfer to another container. Then pour the remaining marinade so that it completely covers the meat. Cover the bowl with meat with plastic wrap and put it in the refrigerator for 1.5-2 hours.
    Dip each slice of meat in the marinade and transfer to another container. Then pour the remaining marinade so that it completely covers the meat. Cover the bowl with meat with plastic wrap and put it in the refrigerator for 1.5-2 hours.
  5. Then roll each piece of meat in sesame seeds and stack it.
    Then roll each piece of meat in sesame seeds and stack it.
  6. Then roll in flour on both sides.
    Then roll in flour on both sides.
  7. And fry in vegetable oil until golden brown. The fire should not be too strong so that the meat has time to fry.
    And fry in vegetable oil until golden brown. The fire should not be too strong so that the meat has time to fry.
  8. The fragrance in the house is simply divine!
    The fragrance in the house is simply divine!
  9. It's impossible to break away from such delicious food! The meat turned out juicy, tender and insanely delicious! You can serve it with any favorite side dish or just with herbs and sauce.
    It's impossible to break away from such delicious food! The meat turned out juicy, tender and insanely delicious! You can serve it with any favorite side dish or just with herbs and sauce.
  10. And if you don't have time to mess with the side dish, then I advise you to use this wand: peel 3-4 large potatoes, cut them into 8 pieces, put them in a deep microwave bowl, add the remaining hot sauce from marinating meat and mix. If necessary, add a little salt to taste, cover the bowl with a lid and put it in the microwave for 10 minutes at full power. The power of my microwave oven is 800 watts. A quick and delicious side dish is ready!
    And if you don't have time to mess with the side dish, then I advise you to use this wand: peel 3-4 large potatoes, cut them into 8 pieces, put them in a deep microwave bowl, add the remaining hot sauce from marinating meat and mix. If necessary, add a little salt to taste, cover the bowl with a lid and put it in the microwave for 10 minutes at full power. The power of my microwave oven is 800 watts. A quick and delicious side dish is ready!
  11. Set the table and treat your guests!to
    Set the table and treat your guests!to
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