Vegetarian Kebab with grilled Vegetables Recipe
Vegetarian Kebab with grilled Vegetables Recipe
Delicious aromatic grilled vegetables marinated with olive oil, lemon juice, honey and soy sauce. For lean and vegetarian dishes, as well as as a vegetable side dish to grilled meat.
Servings 3
Cook Time 30 minutes
Instructions
For washing vegetables;
peel the onion, cut into rings;
peel the pepper and cut into large pieces;
cut the zucchini into large circles.
Make a marinade from olive oil, honey, lemon juice, herbs, soy sauce, mustard or Worcestershire sauce and spices.
And marinate the vegetables for 2 hours.
If desired, you can add boiled potatoes.
String the vegetables on skewers and fry on the grill.
Pour over the remaining marinade.
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