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Print Recipe
Stir-fry with Broccoli Recipe
This is an easy-to-prepare dish with a rich taste. Very tasty dish.
Cook Time 40 minutes
Servings
Ingredients
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Prepare the ingredients. Cut the meat into strips about 1 cm wide. Wash the broccoli and divide it into florets.
    Prepare the ingredients. Cut the meat into strips about 1 cm wide. Wash the broccoli and divide it into florets.
  2. Heat the olive oil in a frying pan, add the pork and fry for 3-5 minutes.
    Heat the olive oil in a frying pan, add the pork and fry for 3-5 minutes.
  3. In a small bowl, mix the stock, soy sauce, cornstarch, pepper, honey, garlic and ginger (ginger, like garlic, can be crushed using a garlic press).
    In a small bowl, mix the stock, soy sauce, cornstarch, pepper, honey, garlic and ginger (ginger, like garlic, can be crushed using a garlic press).
  4. Add the sauce and cook, stirring, for a few more minutes until the mixture begins to thicken.
    Add the sauce and cook, stirring, for a few more minutes until the mixture begins to thicken.
  5. Add the broccoli and cook, stirring, for 2-4 minutes, until the broccoli is soft. Serve with rice or noodles.
    Add the broccoli and cook, stirring, for 2-4 minutes, until the broccoli is soft. Serve with rice or noodles.

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